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fo o d
HOLIDAY GUIDE
C O O K B O O K S T O SH A R E
The most gift-worthy releases this season.
LIMITED EDITION
I BETTER HOMES AND
< GARDENS COOK BOOK
A collection of 1400 recipes is
supplemented with ioo "best of
the best” reader recipes from our
monthly recipe contest ($29.95,
Meredith Books).
BAREFOOT CONTESSA
BACK TO BASICS
Ina Garten explains how to "unlock” the
flavor in everyday food. Includes 85
recipes that range from Parmesan and
Thyme Crackers to Fasy Sticky Runs
($35, Clarkson Potter). (S)
SANDRALEE
SEMI-HOMEMADE
DESSERTS 2
Sandra uses her tried-and-true formula
of 70 percent purchased foods and
30 percent fresh to create 125 new
desserts ($19.95; Meredith Books).
COOK
ING
BEG
INNER*—
EXPERT
—
M
artin
pro«*nмп
M
ark
B
ittmao
THE BEST CASSEROLE
COOKBOOK EVER
Baking expert Beatrice Ojakangas is a
national treasure. She brings her creativity
to this collection of more than 500 r
casseroles ($24.95;Chronicle Books). I
CO O K
THE FIRESIDE
COOK BOOK
This reissue of James Beard s C/ass/'c
Guide to Fine Cooking fo r Beginner and
Expert
includes instructions for 1,217
dishes and charming original
illustrations ($30; Simon & Schuster).
224
\OVEMBER2008 BETTER HOMES ANDGARDENS
